
Oven baked with sautéed Granny Smith apples and a rich blend of Indonesian and Vietnamese cinnamon glaze
1830 cal

Oven baked served with whipped
butter, lemon + powdered sugar
840 cal
Add marscapone + seasonal fruit
Add 440 cal

Dusted with powdered sugar + topped with whipped cream + strawberry syrup
1170 cal

Plate sized, thin, chewy and tender
980 cal
Try with a side of peanut butter or Nutella
200 cal

Milled from gluten-free ingredients
*Not prepared in a gluten-free
environment
620 cal
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